All the results from the 2024 Scottish Bread Championships

The Championship results were announced on Saturday 24th February 2024 at the inaugural Scottish Real Bread Festival at Bowhouse and the awards were presented by Chris Young, Real Bread Campaign Co-ordinator.

SUPREME CHAMPION
Spelt Sourdough from Station House Bakery, Haddington

RESERVE CHAMPION
Tortano (Potato Crown) from Wild Hearth Bakery, Comrie

CLASS 1: Classic Sourdough Bread - using flour, water and salt

GOLD
Company Bakery - Signature Sourdough
Station House Bakery - Station House Sourdough
Sunrise Bakehouse - Stoneground wholemeal Sourdough
The Culinary Kiwi Bird - Bere Meal Sourdough Baguette

SILVER
Ballintaggart Farm - Malthouse Sourdough
California Kitchen & Catering - Country Loaf
California Kitchen & Catering - Wholewheat Country Loaf
Company Bakery - White Tin Loaf
Company Bakery - Baguette
Company Bakery - White Sourdough
Cukie Patisserie - Blanco
Garvald Bakers - Organic Wheat Sourdough Bread
Heritage Bakehouse - 72 hour fermented Country Loaf 
Monachyle Mhor - Monachyle Sourdough
Sunrise Bakehouse - White Sourdough
Sunrise Bakehouse - Sourdough baguette
Wild Hearth Bakery - Pane Toscano

BRONZE
Ballintaggart Farm - Signature White Sourdough
Courie Courie Bakery - Granary Brown Cob
Courie Courie Bakery - Farmhouse White Cob
Cukie Patisserie - Light Rye
Fife Pupil Support Service Boreland - Classic Sourdough
Heritage Bakehouse - Sourdough Short Baguette
Knapdale Artisan Bread - Organic East Coast Classic Sourdough
Mhor Bread - 3 Flour Sourdough
Mhor Bread - Farmhouse Sourdough
Mhor Bread - Wholemeal Ciabatta
Station House Bakery - Brown Sourdough
The Culinary Kiwi Bird - 25% Bere Meal Boule
The Culinary Kiwi Bird - Sourdough Baguette
Wild Hearth Bakery - Bavarian 3-Stage Rye
Your Loaf is a Work of Art - Your Loaf is a Work of Art, Scottish Sourdough

CLASS 2: Enriched Sourdough bread – with additions of seeds, fruit etc.

GOLD & RESERVE CHAMPION
Wild Hearth Bakery - Tortano (Potato Crown) (pictured above)

GOLD
Knapdale artisan bread - Tomato, Green Olive and fresh Rosemary Sourdough Focaccia
Mhor Bread - Pumpkin
Mhor Bread - Chocolate Chip Brioche
Mhor Bread - Chia Seed Sourdough
Station House Bakery - Seeded Sourdough
Sunrise Bakehouse - Seeded Sourdough
Sunrise Bakehouse - Brioche loaf
Your Loaf is a Work of Art - Norskinspirert Dansk Rugbrød fra Skottland (Norwegian inspired Danish Rye Bread from Scotland)

SILVER
Bruntlands Bread - Raisin & Walnut Sourdough
Cadzow Bakehouse - Cheese & Jalapeno Sourdough
Coldwells Farm, by Axel Haudiquet - Coldwell`s Local Loaf
Courie Courie Bakery - Fruit Tin Loaf
Cukie Patisserie - Farmer
Cukie Patisserie - Three Malts
Heritage Bakehouse - White pan sourdough with sunflower seeds
Mhor Bread - Garlic & Rosemary Focaccia Sourdough
Mhor Bread - Jalapeno & Cheddar
Mhor Bread - Walnut
Monachyle Mhor - Monachyle Multigrain
Station House Bakery - Winter Sourdough
Station House Bakery - Caraway & Raisin Sourdough
Wild Hearth Bakery - Roasted squash and pumpkin seed

BRONZE
Company Bakery - Seeded Sourdough
Courie Courie Bakery - Seeded Sourdough Tin Loaf
Heritage Bakehouse - Nuttimalt
Heritage Bakehouse - Spelt and Poppyseed Pan Sourdough
Heritage Bakehouse - Hazelnut and linseed wholemeal batard
The Culinary Kiwi Bird - Leinsamenbrot
The Culinary Kiwi Bird - Toasted 3 Grain Brown Sourdough Tin
The Culinary Kiwi Bird - Vollkornbrot Sourdough, a 100% dark rye loaf
Wild Hearth Bakery - Seeded spelt
Willie Jack - Wholesome, tasty, seeded organic sourdough loaf

Photo Credit: Chris Young - www.realbreadcampaign.org published under Creative Commons license CC-BY-SA-NC-4.0

CLASS 3: Bread from Scottish-grown grain, milled in Scotland

GOLD & SUPREME CHAMPION
Station House Bakery - Spelt Sourdough (pictured above)

GOLD
Bruntlands Bread - Country Sourdough
Bruntlands Bread - Spelt Sourdough
Company Bakery - Rustic Ciabatta
Comrie Primary School - Shaky Toon Loaf
Cukie Patisserie - Scotland
Sunrise Bakehouse - Stoneground wholemeal sourdough
The Culinary Kiwi Bird - Bere Meal Sourdough Baguette
Your Loaf is a Work of Art - Norskinspirert Dansk Rugbrød fra Skottland (Norwegian inspired Danish Rye Bread from Scotland)

SILVER
Bruntlands Bread - Caraway Sourdough
Bruntlands Bread - Seeded Spelt Sourdough
Bruntlands Bread - Balcaskie Sourdough
Company Bakery - Baguette
Company Bakery - White Sourdough
Knapdale artisan bread - Scottish Organic Dark Rye Loaf ( sourdough)
The Culinary Kiwi Bird - Leinsamenbrot
Vytas Ramanauskas - Ramanauskas Loaf

BRONZE
Bruntlands Bread - House Sourdough
Coldwells Farm, by Axel Haudiquet - Coldwell`s Local Loaf
Dainty Monkey Bakery - 100% Wholmeal STB
Dainty Monkey Bakery - Bagels
Heritage Bakehouse - Nuttimalt
Heritage Bakehouse - Hazelnut and linseed wholemeal batard
Knapdale Artisan Bread - Organic East Coast Classic Sourdough
Paul Hooper - A Scots Country Loaf
Sunrise Bakehouse - Rye sourdough
The Culinary Kiwi Bird - 25% Bere Meal Boule
The Culinary Kiwi Bird - Sourdough Baguette
The Culinary Kiwi Bird - Toasted 3 Grain Brown Sourdough Tin
The Culinary Kiwi Bird - Vollkornbrot Sourdough, a 100% dark rye loaf
Your Loaf is a Work of Art - Your Loaf is a Work of Art, Scottish Sourdough


CLASS 4: Breads reflecting Scotland’s food culture e.g. made with historic grains

GOLD
Cadzow Bakehouse - Tinned Dark Rye Bread
Company Bakery - Rustic Ciabatta
Company Bakery - Rye Multiseed
Garvald Bakers - Organic Chilli and Chia Seed Oatcakes
Heritage Bakehouse - Seaweed and tahini sourdough
Knapdale artisan bread - Tomato, Green Olive and fresh Rosemary Sourdough Focaccia
Mahala Le May - Selkirk Bannock
Mhor Bread - Chia Seed Sourdough
Mhor Bread - Olive & Rosemary
Robert Alcock - Scottish Acorn Bread / Arán dearcáin na hAlban
Sunrise Bakehouse - Brioche loaf
The Culinary Kiwi Bird - Bere Meal Sourdough Baguette
Wild Hearth Bakery - Ka’ak (Palestinian sesame rings)
Wild Hearth Bakery - Potato and rosemary Roman-style pizza
Your Loaf is a Work of Art - Norskinspirert Dansk Rugbrød fra Skottland (Norwegian inspired Danish Rye Bread from Scotland)

SILVER
Bruntlands Bread - Caraway Sourdough
Company Bakery - Baguette
Garvald Bakers - Organic Herb and Pumpkin Seed Oatcakes
Garvald Bakers - Organic Sesame oatcakes
Mhor Bread - Sesame French Stick Sourdough
Station House Bakery - Spicy Cheddar Sourdough
Sunrise Bakehouse - Sourdough baguette
The Culinary Kiwi Bird - Leinsamenbrot
Wild Hearth Bakery - Pretzel rods (laugenstangen)

BRONZE
Courie Courie Bakery - Fougasse
Dainty Monkey Bakery - Bagels
Heritage Bakehouse - Sourdough Short Baguette
Kate Gilbertson - Sourdough Focaccia with preserved lemons, zataar and olives
Paul Hooper - A Scots Country Loaf
The Culinary Kiwi Bird - 25% Bere Meal Boule
The Culinary Kiwi Bird - Vollkornbrot Sourdough, a 100% dark rye loaf


CLASS 5: A Bread excelling in nutritional quality

GOLD
Company Bakery - Rye Multiseed
Heritage Bakehouse - Seaweed and tahini sourdough
Mhor Bread - Chia Seed Sourdough
Robert Alcock - Scottish Acorn Bread / Arán dearcáin na hAlban
Sunrise Bakehouse - Seeded sourdough
Sunrise Bakehouse - Stoneground wholemeal sourdough

SILVER
Bruntlands Bread - Raisin & Walnut Sourdough
Bruntlands Bread - Seeded Spelt Sourdough
Bruntlands Bread - Balcaskie Sourdough
Dainty Monkey Bakery - Brown Grain & Seed
Mahala Le May - Kiurnie Loaf - A porridge and sprouted grain loaf using diverse Scottish cereals.
Sunrise Bakehouse - Ancient grain sourdough

BRONZE
Bruntlands Bread - House Sourdough
Company Bakery - Seeded Sourdough
Dainty Monkey Bakery - 100% Wholmeal STB
Dainty Monkey Bakery - 100% Wholemeal
Heritage Bakehouse - Hazelnut and linseed wholemeal batard
Knapdale artisan bread Organic East Coast Classic Sourdough
Mhor Bread - Hempseed Sourdough
Sunrise Bakehouse - Rye Sourdough
The Culinary Kiwi Bird - Leinsamenbrot
The Culinary Kiwi Bird - Toasted 3 Grain Brown Sourdough Tin
The Culinary Kiwi Bird - Vollkornbrot Sourdough, a 100% dark rye loaf

CLASS 6: Cottage Loaf – inspired by the benefits of baking at home for the family

SILVER
Coldwells Farm, by Axel Haudiquet - Family Home Loaf
Monachyle Mhor - Monachyle Multigrain

BRONZE
Monachyle Mhor - Monachyle Multigrain
Your Loaf is a Work of Art - Your Loaf is a Work of Art, Scottish Sourdough

CLASS 7: Sourdough Pastries

GOLD
Mhor Bread - Croissant
Mhor Bread - Pain Aux Raisin
Mhor Bread - Raspberry Cream Croissant Roll
Mhor Bread - Raspberry Cream Croissant
Sunrise Bakehouse - Cardamom bun
Wild Hearth Bakery - Orange poppyseed babka
Wild Hearth Bakery - Caramelised apple, walnut, and cinnamon scroll

SILVER
Courie Courie Bakery - Sourdough Croissant
Mhor Bread - Chocolate & Hazelnut Croissant Roll
Sunrise Bakehouse - Cinnamon bun
Sunrise Bakehouse - Sourdough croissant
The Culinary Kiwi Bird - Smoked 100% Sourdough Croissant

BRONZE
Mhor Bread - Pistacio & Cream Croissant
Wild Hearth Bakery - Quarkplunder (German breakfast pastry)

CLASS 8: The People`s Bread

GOLD
Comrie Primary School - Shaky Toon Loaf
Sunrise Bakehouse - Stoneground Wholemeal Sourdough

SILVER
Coldwells Farm, by Axel Haudiquet - Coldwell`s People`s Bread
Heritage Bakehouse - 72 hour fermented Country Loaf 

BRONZE
Dainty Monkey Bakery - 100% Wholemeal STB